ForrestFrazier

Witch City
ffphoto.com
User since: Jan 1 2010

Cocktillian / Mixologist Owner operator of the finest bar in the Witch City, (currently) not open to the public...

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High Life

"It must be 4pm on Friday. "

Pineapple Pablo

"I had some pineapple juice to finish up so I searched this app and found one of @bartenders drinks I just had to make. "

Balsamic Martini

"Use a nice filtered vodka and quality balsamic. "

Boston Sidecar

"Nice old school twist on a traditional favorite. "

Vesper

"I posted the recipe previously, it's from Casino Royale. "

Blue Blazer

"Recipe from the legendary Jerry Thomas. Poured by @gregthebartender"

Lucien Gaudin

"Named after the famous fencer from the 1920's. "

Jameson Grand Reserve

"Tastes like a watered down Jameson. Don't waste your cash. "

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ForrestFrazier
commented on Midori on the "Rock":

I have a silicone ice cube try that holds 6 2 1/2 inch square cubes. It's the only thing I use for my spirits on the rocks.

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ForrestFrazier
commented on Balsamic Martini:

It was an aged balsamic. When I got 1/2 way through I mashed the strawberry and added it to the drink. Then put another drop of vinegar in to round out the taste.

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ForrestFrazier
commented on Antarctica:

I haven't seen Antarctica in the Northeast but this is readily available down in Miami.

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ForrestFrazier
commented on Filthy Pig:

I made bacon infused bourbon and while I liked the flavor I did find it a tad "greasy". I'm down with this drink as long as the greasy factor is gone.

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tedvilla

One of my wife's aunts likes the stinger, so I've made a few ;).

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tedvilla

Thanks for turning it around! I couldn't figure out why that was happening, I took it w/a real camera -- I even rotated it to the left to counteract, but it didn't work... filed an exception report. Thanks again.

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tedvilla

Just saw Pappy Van Winkle at Lower Falls Liquors in Newton, MA on Chestnut St. $119.99/bottle.

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tedvilla

hey, tech/UX question: can a user delete a drink? I posted twice by mistake -- the first posting of my cider drink threw an error, and then I posted it again...just wondering. thanks. off to find another drink to post.

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MixMaster

Razzmatazz is sadly all this home bartiender can currently afford. Tasted great though. I certainly never backfilled cheap stuff in a good stuff bottle when I was at work or any other time. Besides, people who don't request the high end stuff, get the house stuff. I don't get many complaints either way. Thankfully I get to drink the top shelf on the cheap at my work bar. Stocking that level at home is a different story.

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thehungrymouse

I'm looking forward to cocktails this weekend! I'm thinking patio drinks!